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Biofortified Wheat Flour

Biofortified Wheat Flour

Regular price Rs. 175.00
Regular price Rs. 350.00 Sale price Rs. 175.00
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Upto 2X Nutrients Of Traditional Wheat Flour
Bringing Iron, Zinc, And Protein To Your Plate
Experience The Authentic Taste Of Nature
Perfectly Safe To Every Age Group
 Easy to Digest

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Product Description

Product Description

Introducing Better Nutrition’s Biofortified Atta – A breakthrough in your daily nutrition. Crafted from the best quality wheat, our flour is biofortified, meaning it’s high in essential micronutrients like Iron, Zinc. What’s more, it’s 100% free from harmful chemicals and additives, so you get nothing but pure, wholesome goodness in every grain.

Iron and Zinc, the power-packed duo in our atta, work wonders for your body. Iron promotes the production of red blood cells, reducing the risk of Anemia, while Zinc supports a healthy immune system. Together, they aid in maintaining overall health and vitality.

Our Process

Our Process

Better Nutrition, a proud sub-brand of GreenDay,
a company dedicated to shifting the focus of agriculture from quantity-based output to quality-based output.

We work hand-in-hand with farmers, empowering them with the knowledge and resources to grow biofortified, nutrient-dense varieties of crops. We reward their dedication and effort by buying back their produce at a premium price. This produce is then meticulously processed into our Biofortified Atta, ensuring that you receive nutrition right from the source.

Elevating Health With Biofortified Atta

Customer Review

Product FAQ

What is Biofortification

Biofortification is an innovative, ground-breaking approach that enhances the nutrient contents in food crops, making them healthier for consumers without altering their taste and texture. At its core, biofortification is a natural process about enhancing crops' nutritional value right from the seed stage, making them powerhouses of essential vitamins and minerals.

In the context of our Biofortified Wheat Flour, this approach aims to boost the levels of critical nutrients like iron, zinc and protein by up to 2x. Biofortification ensures wheat crops are packed with essential micronutrients like Iron, Zinc, Vitamin A, Vitamin D, etc., facilitating holistic human growth and development.

What are the benefits of Biofortified atta

Better Nutrition’s Biofortified atta is a nutrition-rich, 100% natural- made from naturally nutritious seeds, ensuring it is free from artificial additives and preservatives. Enriched with vital nutrients like iron, zinc and protein, Biofortified Atta is crucial in strengthening your immunity and supports your cognitive and heart health.

With its anti-inflammatory properties, Biofortified helps reduce inflammation and thus improves overall health. With a 100% fiber quotient, biofortified atta is easy to digest and helps maintain a healthy digestive system. Better Nutrition Biofortified atta offers up to twice the nutritional value of ordinary flour. With this increased level of nourishment, we ensure that your meals are not only delicious but highly nutritious.

What nutrients are present in our flour

Better Nutrition Biofortified atta is enriched with essential nutrients like Iron, Zinc, Protein, Copper and Manganese. We deliver up to twice the nutrition to our consumers with superior taste and texture than ordinary flour. With every nutrient's unique health benefit, we promote our consumers' overall health. Iron is vital for maintaining healthy red blood cells and preventing Anemia, while Zinc is essential for immune system function and wound healing. Protein is critical for fetal development during pregnancy and helps maintain healthy blood cells. Copper is crucial in brain development and function and maintains cholesterol levels. While Manganese serves as an essential antioxidant, it also helps increase body metabolism and aids digestion.

How is our flour produced

We source the highest quality wheat from our farmers committed to sustainable and environmentally friendly farming practices. Through our close collaboration with farmers and using advanced research, we have unlocked nature's hidden potential to develop Biofortified crops that naturally possess higher levels of essential nutrients such as iron, zinc, and protein. We maintain strict quality control measures at every stage of the manufacturing process to ensure that our flour meets the highest quality and safety standards.

How does Biofortified flour compare to regular wheat flour

Our flour is a healthier and more nutritious option compared to regular wheat flour. It contains higher level of all essential nutrients which are often lacking in the Indian diet. Additionally, our flour is milled to perfection to ensure that it has a superior taste and texture.

How can Biofortified flour be used in cooking

Our flour is versatile and can be used in a wide range of recipes, including rotis, parathas, bread, cakes, and more. It can be substituted for regular wheat flour in any recipe to add a nutritional boost.

What should you switch to Biofortified atta

Making a switch to biofortified atta offers numerous benefits over standard atta. Better Nutrition biofortified atta comprises 100% fiber, focusing on better digestive health than less regular atta. While standard atta focuses on yields and nutrition, we at Better Nutrition are concerned with nutrition and taste, delivering a wholesome product.

With new Agri-Tech advancements, biofortified atta boosts 2x the nutrition of the standard atta that still uses an old variety of seeds. Our atta offers essential vitamins and minerals, which are often lacking in regular atta and are dominated by carbohydrates. Furthermore, the nutrients in biofortified atta are naturally enhanced, delivering health benefits over the basic nutrient profile of standard atta. By switching to biofortified atta, you opt for a nutritionally superior and health-conscious option that supports overall well-being.